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This Southern Coleslaw Recipe is sweet, creamy and so easy to make, making it perfect for BBQ’s, potlucks, and holiday gatherings.
I always thought I hated Coleslaw. It wasn’t that I hated Coleslaw, it was that I had never eaten the right Coleslaw. Not until I visited this little family-owned restaurant in my hometown. The owner makes the most delicious slaw. I finally got her to share her recipe with me and I couldn’t believe how simple it was to make.
See recipe card for quantities.
Shredding the cabbage: Use a grater to shred the cabbage or shred the cabbage using a food processor. Note: When using a food processor to shred cabbage, use a low setting. You don’t want your cabbage to be chopped to Finly.
Making the coleslaw dressing: To make the coleslaw dressing, in a medium size mixing bowl combine mayonnaise, vinegar, sugar, salt and pepper.
Making the coleslaw: In a large mixing bowl, combine the cabbage and coleslaw dressing. Mix until the cabbage is completely coated in the dressing.
Taste: You want to get the coleslaw to your liking. Taste the coleslaw. If you feel it needs more mayonnaise, stir in a tablespoon of mayonnaise. Continue until the taste is to your liking. If you feel the coleslaw could be sweeter, add a teaspoon of sugar.
Chill: Refrigerate for at least one hour.
Coleslaw should be stored in the refrigerator. You can store Southern Coleslaw in the refrigerator for up to three days.
Coleslaw goes amazing as a topping on hotdogs and pulled pork BBQ sandwiches. You can also serve it with chicken, pork chops, and anything else you like.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 13.9g||18%|
|Total Carbohydrate 10.3g||4%|
|Vitamin A5%Vitamin C|
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This Southern Coleslaw Recipe is sweet, creamy and so easy to make, making it perfect for BBQ’s, potlucks, and holiday gathering
Keywords: Coleslaw, Southern Coleslaw, Easy Coleslaw, BBQ side Dish
[…] Southern Coleslaw Recipe is sweet, creamy and so easy to make, making it perfect for BBQ’s, potlucks, and holiday gatherings. […]
[…] SOUTHERN COLESLAW RECIPE–sweet, creamy and so easy to make, making it perfect for BBQ’s, potlucks, and holiday gatherings. […]