Banana Muffins Recipe

April 1, 2022

Banana Muffins are simple, delilous, and Perfect to use up those over-ripe bananas. They make the perfect grab and go breakfast or afternoon snack.

What you need to make banana muffins:

How to make Banana muffins

Preheat oven to 350. Melt butter. Place pealed banana in a large bowl. Using a fork mash banana up. Add egg, flour, sugar, salt, baking soda, baking powder, melted butter. Bake for 25 minutes.


You can make muffins ahead of time. I like to individually muffins in in saran wrap for a easy grab and go breakfast.

Print

Banana Muffins

Easy banana muffins.

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 12 1x
  • Category: Breakfast

Ingredients

Units Scale
  • 1 ½ cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 3 large bananas (mashed)
  • ¾ cup sugar
  • 1 egg
  • cup butter (melted)

Instructions

  1. Preheat oven to 350. Melt butter. Place pealed banana in a large bowl. Using a fork mash banana up. Add egg, flour, sugar, salt, baking soda, baking powder, melted butter. Bake for 25 minutes.

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